You’ve made a commitment to recycle and/or compost in-house. Now make sure people know about it! Here are some ideas to help communicate your efforts:
Highlight the program on your website.
Tout it on your social media channels.
Put recycling/composting information on menus, posters, table tents and flyers.
Offer rewards to customers who correctly place recyclable or compostable materials in the front of house.
Share your knowledge with other local restaurateurs and foodservice establishments.
Alert local recycling officials about your efforts. Share milestones as you continue toward zero waste.